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We bring our experience and expertise to help the daily pressures of hospitality businesses and brigades face.

The Catering & Hospitality industry is thriving and reported to be worth over £1 billion and growing. The North West boasts some of the best chefs in the country, from Lisa Allen, to Mark Birchall and Simon Rogan, to name a few. Whether your career path is within fine dining, pubs & restaurants, contract catering or hotels, we specialise in placing relief chefs Nationwide in a variety of establishments.

Typical roles we recruit for:

– Commis Chefs
– Chef De Parties
– Sous Chefs
– Pastry Chefs
– Head Chefs
– Kitchen Managers
– Executive Chefs
– Nursing Home Cooks
– School & Nursery Cooks

Jodie Eccles Ginger Hospitality

Key Contact: Jodie Eccles

Jodie Eccles joined Ginger Recruitment to head up the Hospitality division. A qualified REC recruiter, she has 12 years of recruitment experience within the Catering and Hospitality sector. Before becoming a recruiter, Jodie enjoyed a successful career in hospitality working for the award-winning Northcote Group.

We are fully aware that Hospitality is a twenty-four-seven industry and that issues can arise very quickly so we ensure our services are only a phone call away.

Get in touch with Ginger Hospitality team…